Reception

Immediately after the wedding ceremony, please join us for a dinner reception in honor of
Mr. and Mrs. T. J. Dixon. 
The reception will be held at the same site as the wedding.

Dinner Menu

Focaccia Breaded chicken Breast

Dirty potatoes with sour cream, butter,  garlic,  pepper, chives

Penne pasta served with a meatless Marinara sauce and Alfredo sauce

Mediterranean Pasta (bell peppers, eggplant, sautéed onions, zucchini with Alfredo and Marinara Sauce combined)

Homemade lasagna

Homemade Macaroni and cheese

Loose leaf lettuce salad

Homemade rolls and Butter

Sweet tea and unsweet tea

Fresh fruit, strawberries, pineapple, grapes

Fresh veggies:  broccoli, cauliflower, grape tomatoes

Assorted cheeses and crackers on 3 tier glass display

3 Tier Lemonade Fountain

Coffee Urn with Kenya AA.

Band

Jypsi:  http://jypsi.net/ You can also see the band performing at Nashville's Country Music FanFair on Saturday, June 9 and at Bonnaroo (http://www.bonnaroo.com/).

Notes: 

 Ladies will want to avoid high heeled shoes as the yard where the outdoor wedding will be held is very soft.  Low heels and flats will be perfect and assure that you will be able to walk comfortably. 

Please dress comfortably for a hot southern summer outdoor wedding. 

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